Composition: Tapioca starch, chicken fillet (31%), glycerine, sorbitol liquid, isolated soy protein, corn starch, xanthan gum, sunflower oil, calcium carbonate, mint powder (0.03%), lamb flavour (0.1%), cellulose.
Analytical Constituents: Moisture 9.7%, Protein 13.8%, Crude Fibre 0.04%, Fat Content 3.2%, Inorganic Matter 1.8%.
Nutritional Additives (per kg): Emulsifier, Flavourings, Colourants, Preservative.