Harringtons Wet Cat Meat Selection in Jelly

INGREDIENTS - BEEF
Beef & Chicken (including 4% Freshly Prepared Beef)
Animal Protein
Tapioca
Vitamins & Minerals
Caramel Syrup
ADDITIVES (PER KG)
Taurine 1000 mg
Vitamin D3 300 IU
Vitamin E 100 mg
Zinc (as Zinc Oxide) 10 mg
Manganese (as Manganous Sulphate Monohydrate) 2 mg
Copper (as Copper (II) Sulphate Pentahydrate) 2 mg
Iron (as Ferrous Sulphate Monohydrate) 2 mg
Iodine (as Calcium Iodate) 0.7 mg
Cassia gum 5000 mg
ANALYTICAL CONSTITUENTS
Crude Protein 11.5%
Crude Fat 3.5%
Crude Ash 2.2%
Crude Fibre 0.4%
Moisture 82%
INGREDIENTS - CHICKEN
Chicken (including 4% Freshly Prepared Chicken)
Animal Protein
Tapioca
Vitamins & Minerals
Caramel Syrup
ADDITIVES (PER KG)
Taurine 1000 mg
Vitamin D3 300 IU
Vitamin E 100 mg
Zinc (as Zinc Oxide) 10 mg
Manganese (as Manganous Sulphate Monohydrate) 2 mg
Copper (as Copper (II) Sulphate Pentahydrate) 2 mg
Iron (as Ferrous Sulphate Monohydrate) 2 mg
Iodine (as Calcium Iodate) 0.7 mg
Cassia gum 5000 mg
ANALYTICAL CONSTITUENTS
Crude Protein 11.5%
Crude Fat 3.5%
Crude Ash 2.2%
Crude Fibre 0.4%
Moisture 82%
INGREDIENTS - LAMB
Lamb & Chicken (including 4% Freshly Prepared Lamb)
Chicken Liver
Animal Protein
Tapioca
Vitamins & Minerals
Caramel Syrup
ADDITIVES (PER KG)
Taurine 1000 mg
Vitamin D3 300 IU
Vitamin E 100 mg
Zinc (as Zinc Oxide) 10 mg
Manganese (as Manganous Sulphate Monohydrate) 2 mg
Copper (as Copper (II) Sulphate Pentahydrate) 2 mg
Iron (as Ferrous Sulphate Monohydrate) 2 mg
Iodine (as Calcium Iodate) 0.7 mg
Cassia gum 5000 mg
ANALYTICAL CONSTITUENTS
Crude Protein 11.5%
Crude Fat 3.5%
Crude Ash 2.2%
Crude Fibre 0.4%
Moisture 82%
INGREDIENTS - TURKEY
Turkey & Chicken (including 4% Freshly Prepared Lamb)
Chicken Liver
Animal Protein
Tapioca
Vitamins & Minerals
Caramel Syrup
ADDITIVES (PER KG)
Taurine 1000 mg
Vitamin E 100 mg
Zinc (as Zinc Oxide) 10 mg
Manganese (as Manganous Sulphate Monohydrate) 2 mg
Copper (as Copper (II) Sulphate Pentahydrate) 2 mg
Iron (as Ferrous Sulphate Monohydrate) 2 mg
Iodine (as Calcium Iodate) 0.7 mg
Cassia gum 5000 mg
ANALYTICAL CONSTITUENTS
Crude Protein 11.5%
Crude Fat 3.5%
Crude Ash 2.2%
Crude Fibre 0.4%
Moisture 82%