Composition: Turkey 53.2% (26% freshly prepared turkey, 27.2% dried turkey), sweet potato, glycerine, potato, plant fibre, vitamins & minerals, seaweed, turmeric.
Analytical Constituents: Protein: 24.7%, Fat: 6.3%, Crude Ash: 7.6%, Crude Fibre: 2.9%, Moisture: 18%, Calories per 100g = 317Kcal.
Nutritional Additives (Per kg): Vitamin A: 10000 IU, Vitamin D3: 1000 IU, Vitamin E: 60mg, Zinc (Zinc Sulphate Monohydrate): 75mg, Manganese (Manganous Sulphate Monohydrate): 15mg, Copper (Copper (Ii) Sulphate Pentahydrate): 5mg, Iodine (Calcium Iodate Anhydrous): 1.0mg, Selenium (Sodium Selenite): 0.1mg.