Composition: 85% Lamb includes – fresh deboned lamb (60%), lamb broth (25%), sweet potato, spinach, courgette, peas, sunflower oil, salmon oil, seaweed, lucerne, parsley, turmeric, aniseed, mint, fenugreek, minerals.
Analytical Constituents: Crude Protein: 10%, Crude Fat: 6%, Crude Fibres: 0.6%, Crude Ash: 2%, Moisture: 79%.
Nutritional Additives (per kg): Vitamin D3: 450 IU, Vitamin E (DL-Alpha-Tocopheryl Acetate): 40mg.
Trace Elements: Zinc as Zinc Oxide: 30mg, Manganese as Manganese (ll) Oxide: 2mg, Copper as Cupric Sulphate Pentahydrate: 0.4mg, Iodine as Calcium Iodate Anhydrous: 0.3mg.