With Juicy Beef, Pasta, Carrots & Parsley:
Composition: Meat and animal derivatives (43%, of which natural* 92%, including beef 4%, liver 4%), derivatives of vegetable origin, bakery products (including pasta 1.2%, equivalent to cooked pasta 4%), vegetables (including dried carrots 0.6%, equivalent to carrots 4%), minerals, vegetable protein extracts, herbs (parsley 0.02%), *natural ingredients.
Analytical Constituents: Protein: 8.5%, Fat Content: 4.5%, Inorganic Matter: 2.0%, Crude Fibre: 0.60%, Moisture: 81.0%.
Nutritional Additives (per kg): Vitamin D3: 250 IU, Copper (Copper(Ii) Sulphate Pentahydrate): 1.1mg, Iodine (Calcium Iodate, Anhydrous): 0.22mg, Iron (Iron(Ii) Sulphate Monohydrate): 2.9mg, Manganese (Manganous Sulphate, Monohydrate): 1.7mg, Zinc (Zinc Sulphate, Monohydrate): 16.1mg.
With Poultry, Vegetables and Parsley:
Composition: Meat and animal derivatives (43%, of which natural* 92%, including chicken liver 4%), derivatives of vegetable origin, vegetables (including dried carrot and pea mix 0.8%, equivalent to carrot and pea mix 4%), minerals, vegetable protein extracts, herbs (parsley 0.02%), *natural ingredients.
Analytical Constituents: Protein: 8.5%, Fat Content: 4.5%, Inorganic Matter: 2.0%, Crude Fibre: 0.60%, Moisture: 81.0%.
Nutritional Additives (per kg): Vitamin D3: 250 IU, Copper (Copper(Ii) Sulphate Pentahydrate): 1.1mg, Iodine (Calcium Iodate, Anhydrous): 0.22mg, Iron (Iron(Ii) Sulphate Monohydrate): 2.9mg, Manganese (Manganous Sulphate, Monohydrate): 1.7mg, Zinc (Zinc Sulphate, Monohydrate): 16.1mg.
With Tender Turkey, Beef and Herbs:
Composition: Meat and animal derivatives (43%, of which natural* 92%, including turkey 4%, beef 4%, liver 4%), derivatives of vegetable origin, minerals, vegetable protein extracts, herbs (rosemary 0.08%, parsley 0.02%), vegetables, *natural ingredients.
Analytical Constituents: Protein: 8.5%, Fat Content: 4.5%, Inorganic Matter: 2.0%, Crude Fibre: 0.60%, Moisture: 81.0%.
Nutritional Additives (per kg): Vitamin D3: 250 IU, Copper (Copper(Ii) Sulphate Pentahydrate): 1.1mg, Iodine (Calcium Iodate, Anhydrous): 0.22mg, Iron (Iron(Ii) Sulphate Monohydrate): 2.9mg, Manganese (Manganous Sulphate, Monohydrate): 1.7mg, Zinc (Zinc Sulphate, Monohydrate): 16.1mg.
With Tasty Lamb and Peas in Herb Sauce:
Composition: Meat and animal derivatives (43%, of which natural* 92%, including lamb 4%, liver 4%), derivatives of vegetable origin, vegetables (including dried peas 1.2%, equivalent to peas 4%), minerals, vegetable protein extracts, herbs (rosemary 0.08%, parsley 0.02%), *natural ingredients.
Analytical Constituents: Protein: 8.5%, Fat Content: 4.5%, Inorganic Matter: 2.0%, Crude Fibre: 0.60%, Moisture: 81.0%.
Nutritional Additives (per kg): Vitamin D3: 250 IU, Copper (Copper(Ii) Sulphate Pentahydrate): 1.1mg, Iodine (Calcium Iodate, Anhydrous): 0.22mg, Iron (Iron(Ii) Sulphate Monohydrate): 2.9mg, Manganese (Manganous Sulphate, Monohydrate): 1.7mg, Zinc (Zinc Sulphate, Monohydrate): 16.1mg.
